Salt Arlington Menu (2025 Update)
Welcome to Salt Arlington, a culinary gem located at 1201 Wilson Blvd in Arlington, VA. This inviting spot combines an upscale yet cozy atmosphere, perfect for both intimate dates and lively gatherings. The menu showcases an impressive array of dishes, emphasizing quality and flavor. Notable highlights include the 7oz Center Cut Filet, delicately paired with crispy layered potatoes and a truffle demi, making it a sensory delight for meat lovers at $38. For a lighter option, the Hummus offers an exquisite choice between spiced Wagyu beef and za'atar roasted cauliflower, presented with housemade garlic flatbread, priced at $16.50.
Sides like Crispy Layered Potatoes and Truffle Parmesan Fries are perfect complements to the vibrant main courses. The seasonal Sorbet caps off the meal on a refreshing note. Each element on the menu reflects a commitment to exceptional ingredients and inventive flavors, making Salt Arlington a must-visit dining destination.
Plates
Heirloom Tomato Salad
bocconcini mozzarella, cucumber, red onion, fresh basil, aged balsamic
Crispy Calamari
Vietnamese chili vinaigrette, pickled red onion, cilantro, spicy aioli
Tuna Tartare Nachos*
wonton chips, wasabi-avocado crema, pickled ginger cream, dried seaweed, diced raw tuna, tobiko
Fork & Knife Caesar
grilled artisan romaine, toasted brioche, fried capers, boquerones, parmesan
Hummus (choice of spiced Wagyu beef or za'atar spiced cauliflower)
pine nuts, pickled chillies, housemade garlic flatbread
Gambas al Ajillo
garlic shrimp, olive oil, preserved lemon, arbol chili, grand rustico
Filet Sliders*
horseradish blue cheese aioli, crispy onions, brioche bun
Housemade Gnocchi
zucchini, summer squash, corn, spinach, roasted peppers, basil pesto, roasted red pepper butter, crispy parmesan
Soy Glazed Pork Belly
cucumber wakame salad, furikake, scallions, spicy aioli
Artisan Cheeses
Aged Gouda, Idiazabal, Toma Truffle, marinated olives, pickles, honeycomb, whole grain mustard, rustic bread
Crab Cake
corn, tomato & pickled green bean salad, basil creme fraiche, grilled lemon
Togarashi Crusted Tuna*
seared tuna, nori aioli, pickled ginger salsa, charred udon noodles, vegetable stir fry
Braised Short Rib
roasted garlic mashed potatoes, skillet corn, roasted mushrooms, baby spinach, tomato persillade, red wine jus
Soy Glazed Chilean Seabass
carrot ginger puree, garlic spinach, citrus beurre blanc
Wagyu Burger*
Allen Brothers Wagyu, white truffle aioli, gruyere cheese, roasted mushrooms, crispy onions, brioche bun add truffle parmesan fries 4
7oz Center Cut Filet
asparagus tips, crispy layered potatoes, truffle demi
Crispy Layered Potatoes
persillade, parmesan
Garlic Spinach
extra virgin olive oil, preserved lemon, shaved garlic
Grilled Asparagus
tarragon aioli, herbed breadcrumbs
Truffle Parmesan Fries
grated parmesan, white truffle oil, rosemary
Sides
Dessert
Chocolate Cheesecake
citrus supremes, hot fudge sauce, sea salt, whipped cream
Vanilla Bean Panna Cotta
raspberry coulis, macerated berries, almond graham cracker crumble
Seasonal Sorbet
mixed berries